Friday, October 31, 2008

Our Reader Chris Norton's Special Hard Boiled Peppered Egg Coins Platter

Chris sent along thse photo taken of the cooking and presentation of his hard-boiled peppered egg coins. With not much information from him on this platter - we asked him to say a few blurbs to which he replied: "Its the right thing to do, and a delicious way to do it" "sometimes i put them on salad but i've gotten so lethargic these days as i wither away" "feeds me. 2 eggs"

4 comments:

frodo said...

that is beautiful. art.

etathed said...

yes indeed, a unique dish to be sure.

The Egg said...

WE got a bad rap.

BIG UP YOURSELF said...

Cross sectional fetus.