In the middle of the other night the FPT staff was pulling an all-nighter and when the need to feed hit, we found this can of Nalleys Special "Walla Walla Onion" Chili.
For those not of the familiar, Walla Walla is a small city in the state of Washington. Walla Walla is known for its unique sweet flavorful seasonal onions.
The staff here used Doritos as a transport vehicle for the chili after we heated it up. Some Tillamook cheddar cheese was also involved. Despite the nice accoutrements - this chili was weak and watery. As a special bonus - we awoke bloated and with the gas issues.
This chili is for someone with a strong stomach or a person looking to 'load up' with some truly offensive gas to pass. Overall we found it disappointing and with unwanted side effects.
1 comment:
oh my, canned chili is always a risk. Personally i stick to my home made chili pot, but this doesnt mean i havent taste tested a few canned versions as well. Of all i have tried the only canned chili that ever passed my taste tests was the campbell's chunky chili cans. These come in a few different flavors which i cant remember, but they were decent for a quick meal from a can.
Read more about my homemade chili pot recipe here...
http://fatpridetimes.blogspot.com/2009/11/homemade-chili-pot-recipe-photos-from.html
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